Easy Banana Pudding Parfaits

1. 1

   10 wafers to form coarse crumbs; place 1/4 crumbs in each of 2 parfait glasses. Top each with 1 Tbsp. COOL WHIP, 2 banana slices and half of 1 pudding snack. Repeat layers of crumbs, bananas and pudding.

2. 2

   15 min. Meanwhile, wrap reserved banana slices tightly in plastic wrap; refrigerate until ready to use.

3. 3

   parfaits with remaining COOL WHIP, wafers and banana slices just before serving.

4. 4

   Calories: 280

5. 5

   Total fat: 7 g

6. 6

   Saturated fat: 4 g

7. 7

   Cholesterol: 5 mg

8. 8

   Sodium: 290 mg

9. 9

   Carbohydrate: 52 g

10. 10

    Dietary Fiber: 2 g

11. 11

    Sugars: 34 g

12. 12

    Protein: 3 g

13. 13

    Vitamin A: 4% DV

14. 14

    Vitamin C: 6% DV

15. 15

    Calcium: 15% DV

16. 16

    Iron: 4% DV

* Per serving · 4 servings · Values may vary.

No additional tips available.