How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Baked Ziti?

You need 12 ingredients. The key ingredients include: 2 cups ziti pasta, 1 cup spaghetti sauce (I use Napa Valley Bistro's Homemade Marinara), 1/2 cup mozzarella cheese, 1/2 cup sharp cheddar cheese, and more.

Is Easy Baked Ziti suitable as pasta & noodles?

Yes, Easy Baked Ziti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Baked Ziti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Baked Ziti Recipe

Name: Easy Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ziti pasta; 1 cup spaghetti sauce (I use Napa Valley Bistro's Homemade Marinara); 1/2 cup mozzarella cheese; 1/2 cup sharp cheddar cheese; 4 tablespoons parmigiano-reggiano cheese; 1/2 teaspoon mrs dash's italian seasoning (a shake or two of the bottle); 1/4 teaspoon red pepper flakes (a shake of the bottle); 1/4 teaspoon hot sauce (a shake or two of the bottle); 1 tablespoon minced garlic; 1/2 cup broccoli; 1/4 lb ground beef (I use 10% fat, vegetarian-fed beef); olive oil

Try this homemade Easy Baked Ziti recipe the whole family will love. Made with pasta, spaghetti sauce, mozzarella cheese and cheddar cheese. Easy step-b…

This Easy Baked Ziti relies on simple, everyday ingredients such as ziti pasta, mozzarella cheese, sharp cheddar cheese and parmigiano-reggiano cheese. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Baked Ziti

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions