How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Baked Pumpkin Pudding?

You need 11 ingredients. The key ingredients include: 1/4 cup butter, melted, 2 cups pumpkin puree, 1 cup white sugar, 1 cup evaporated milk, and more.

Is Easy Baked Pumpkin Pudding suitable as baking & desserts?

Yes, Easy Baked Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Baked Pumpkin Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Baked Pumpkin Pudding Recipe

Name: Easy Baked Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, melted; 2 cups pumpkin puree; 1 cup white sugar; 1 cup evaporated milk; 1/2 cup all-purpose flour; 2 eggs, beaten; 1 tablespoon vanilla extract; 1/2 teaspoon salt; 1 pinch baking soda; 1/2 cup white sugar; 2 tablespoons ground cinnamon

Easy Baked Pumpkin Pudding

Eats Now Editorial Team · 585 kcal · Baking & Desserts

Easy Baked Pumpkin Pudding – a delicious recipe with butter, pumpkin puree, white sugar, milk, all-purpose, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Baked Pumpkin Pudding

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