How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Baked Fish With Lemon?

You need 7 ingredients. The key ingredients include: 1 serving cooking spray, 2 pounds tilapia fillets, cut into serving-sized pieces, 1 cup dry seasoned bread crumbs, 2 tablespoons dried parsley, and more.

Is Easy Baked Fish With Lemon suitable as seafood?

Yes, Easy Baked Fish With Lemon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Baked Fish With Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Baked Fish With Lemon Recipe

Name: Easy Baked Fish With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 serving cooking spray; 2 pounds tilapia fillets, cut into serving-sized pieces; 1 cup dry seasoned bread crumbs; 2 tablespoons dried parsley; 2 teaspoons lemon zest; 1/2 teaspoon garlic powder; 1/4 cup melted butter

Try this homemade Easy Baked Fish With Lemon recipe the whole family will love. Made with spray, tilapia, bread crumbs and parsley. Easy step-by-step in…

This Easy Baked Fish With Lemon relies on simple, everyday ingredients such as serving cooking spray, dry seasoned bread crumbs, dried parsley and lemon zest. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 serving cooking spray
2 pounds tilapia fillets, cut into serving-sized pieces
1 cup dry seasoned bread crumbs
2 tablespoons dried parsley
2 teaspoons lemon zest
1/2 teaspoon garlic powder
1/4 cup melted butter

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

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