Easy-Bake Oven Pies

1. 1

   ["Combine 1/3 cup of pie crust mix and 4 teaspoons water with fork to form a ball.", "Divide and form into two smaller balls.", "On a lightly floured board roll out one ball slightly larger than the pan.", "Fit into greased pan.", "Fill with 2 tablespoons desired pie filling.", "Roll out other ball of dough and cut into 6 strips each 1/4"" wide. Place on pie filling for lattice top.", "Bake 25 to 30 minutes.", "Note: Fill pie with pre-sweetened cherry, apple, or peach canned pie filling, mincemeat, jams, preserves or marmalade."]

No additional tips available.