How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Asopao De Pollo - Chicken And Rice Stew?

You need 15 ingredients. The key ingredients include: 2 1/4 lbs boneless skinless chicken thighs, trimmed and cut into 2-inch pieces, 1 tablespoon extra virgin olive oil, 4 chili peppers, chopped (Anaheim or poblano preferred), 1 small onion, chopped, and more.

Is Easy Asopao De Pollo - Chicken And Rice Stew suitable as soups & stews?

Yes, Easy Asopao De Pollo - Chicken And Rice Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Asopao De Pollo - Chicken And Rice Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Asopao De Pollo - Chicken And Rice Stew Recipe

Name: Easy Asopao De Pollo - Chicken And Rice Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lbs boneless skinless chicken thighs, trimmed and cut into 2-inch pieces; 1 tablespoon extra virgin olive oil; 4 chili peppers, chopped (Anaheim or poblano preferred); 1 small onion, chopped; 1 tablespoon dried oregano, crushed; 1 teaspoon sweet paprika; 1 teaspoon salt; 1 (8 ounce) can tomato sauce; 1 tomatoes, chopped; 1 (4 ounce) jar pimientos, rinsed; 8 pimento stuffed olives, sliced; 2 tablespoons capers, rinsed; 8 cups water; 2 1/2 cups brown rice; 2/3 cup fresh cilantro, chopped

Warm up with this hearty Easy Asopao De Pollo - Chicken And Rice Stew recipe. Made with chicken thighs, extra virgin olive oil, chili peppers and onion.…

This Easy Asopao De Pollo - Chicken And Rice Stew relies on simple, everyday ingredients such as extra virgin olive oil, small onion, chopped, dried oregano, crushed and sweet paprika. It comes together quickly and makes 4 servings, at about 970 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Asopao De Pollo - Chicken And Rice Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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