Easy Apple Cinnamon Cake Recipe Recipe

Name: Easy Apple Cinnamon Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tablespoons (6 ounces) unsalted butter, very soft; 3/4 cup (5 1/4 ounce) granulated sugar; 1/2 teaspoon salt; 2 large eggs; 1/2 cup plain yogurt; 1/2 cup applesauce; 1 3/4 cup (8 3/4 ounces) all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon ground cinnamon; 1 pound Cortland, Macintosh, or Gala baking apples (about 4), peeled, cored, sliced into 1/4-inch wedges; 2 tablespoons butter, very soft (see note); 2 tablespoons granulated sugar; 1/2 teaspoon ground cinnamon

Servings: persons

½ tablespoons (6 ounces) unsalted butter, very soft
3/4 cup (5 1/4 ounce) granulated sugar
1/2 teaspoon salt
2 large eggs
1/2 cup plain yogurt
1/2 cup applesauce
1 3/4 cup (8 3/4 ounces) all-purpose flour
2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1 pound Cortland, Macintosh, or Gala baking apples (about 4), peeled, cored, sliced into 1/4-inch wedges
2 tablespoons butter, very soft (see note)
2 tablespoons granulated sugar
1/2 teaspoon ground cinnamon

1
Adjust rack to middle position and preheat oven to 350u00b0F. Grease a 9-inch springform pan.
2
Whisk butter, sugar, and salt in a large bowl until creamy. Whisk in eggs, one by one, then yogurt and applesauce until combined.
3
Add flour, baking powder, and cinnamon to bowl and stir with whisk until just combined. Spread batter into pan and smooth the top.
4
Fan apples out on top of batter. Brush softened butter on top of apples. In the same unwashed bowl that contained the batter, combine the sugar and cinnamon for the topping and sprinkle over apples.
5
Bake until edges are golden, apples have softened and center is just set, 40 to 45 minutes. Transfer to wire rack to cool in pan 20 minutes, then remove sides of pan to cool.

597

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ tablespoons (6 ounces) unsalted butter, very soft, 3/4 cup (5 1/4 ounce) granulated sugar, 1/2 teaspoon salt, 2 large eggs, and more.

Yes, Easy Apple Cinnamon Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Apple Cinnamon Cake Recipe

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