How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles?

You need 6 ingredients. The key ingredients include: 1 pack Cooked udon noodles, 80 grams Pork (roast, belly, chopped or whatever you have), 2 stalks Green onions, 1 tsp Sesame oil, and more.

Is Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles suitable as pasta & noodles?

Yes, Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy and So Good! Green Onion and Pork Stir-Fried U

Name: Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pack Cooked udon noodles; 80 grams Pork (roast, belly, chopped or whatever you have); 2 stalks Green onions; 1 tsp Sesame oil; 1 1/2 to 2 tablespoons Mentsuyu with bonito dashi base; 1 tsp Butter

Try this homemade Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles recipe the whole family will love. Made with pack, (roast, stalks Green…

This Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles relies on simple, everyday ingredients such as pack cooked udon noodles, stalks green onions, sesame oil and butter. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 pack Cooked udon noodles
80 grams Pork (roast, belly, chopped or whatever you have)
2 stalks Green onions
1 tsp Sesame oil
1 1/2 to 2 tablespoons Mentsuyu with bonito dashi base
1 tsp Butter

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Quick Info

Servings
4 servings
Calories
181 kcal
Category
Pasta & Noodles

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Easy and So Good! Green Onion and Pork Stir-Fried Udon Noodles

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