Easy and Fast Greek Gyros Recipe

Name: Easy and Fast Greek Gyros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Tablespoons Olive Oil; 4 ounces, weight Sliced Deli Roast Beef; 3 drops Worcestershire Sauce; 2 dashes Lemon Pepper; 1 dash Paprika; 1 teaspoon Garlic Powder, Divided; 3 dashes Black Pepper; 1 whole Cucumber, Divided Use; 1 container 8oz Greek Yogurt; 1/2 whole Red Onion, Divided Use; 2 dashes White Wine Vinegar; 1/2 teaspoons Dill; 1/2 teaspoons Salt; 2 slices Naan Bread Or Any Flatbread; 1 whole Tomato, Sliced; 2 ounces, weight Feta Cheese, Diced; 6 ounces, weight Canned Black Olives Sliced

Servings: persons

1/2 Tablespoons Olive Oil
4 ounces, weight Sliced Deli Roast Beef
3 drops Worcestershire Sauce
2 dashes Lemon Pepper
1 dash Paprika
1 teaspoon Garlic Powder, Divided
3 dashes Black Pepper
1 whole Cucumber, Divided Use
1 container 8oz Greek Yogurt
1/2 whole Red Onion, Divided Use
2 dashes White Wine Vinegar
1/2 teaspoons Dill
1/2 teaspoons Salt
2 slices Naan Bread Or Any Flatbread
1 whole Tomato, Sliced
2 ounces, weight Feta Cheese, Diced
6 ounces, weight Canned Black Olives Sliced

1
For gyro filling:
2
Heat olive oil in a skillet and add beef, worcestershire sauce, a dash of lemon pepper, paprika, 1/2 teaspoon of garlic powder, black pepper, and heat the beef.
3
Let it sit on low heat while tzatziki sauce is prepared.
4
For Tzatziki sauce: Finely dice half of the cucumber and combine with yogurt, 1/4 of the red onion finely diced, vinegar, and all remaining seasonings.
5
Spray your flatbread with cooking spray and put it under the broiler until it is soft and warmed through.
6
Fill it with a generous amount of roast beef, followed by lots of tzatziki sauce, feta cheese, tomato, cucumber, and black olives.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 Tablespoons Olive Oil, 4 ounces, weight Sliced Deli Roast Beef, 3 drops Worcestershire Sauce, 2 dashes Lemon Pepper, and more.

Yes, Easy and Fast Greek Gyros falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy and Fast Greek Gyros

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