How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy And Delicious Clam Chowder!?

You need 15 ingredients. The key ingredients include: 7 slices bacon, chopped (can use more), 1 onion, finely chopped, 2 tablespoons fresh minced garlic (optional or to taste), 2 stalks celery, finely diced, and more.

Is Easy And Delicious Clam Chowder! suitable as seafood?

Yes, Easy And Delicious Clam Chowder! falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy And Delicious Clam Chowder!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy And Delicious Clam Chowder! Recipe

Name: Easy And Delicious Clam Chowder!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 slices bacon, chopped (can use more); 1 onion, finely chopped; 2 tablespoons fresh minced garlic (optional or to taste); 2 stalks celery, finely diced; 1/2 cup dry white wine (or use chardonnay); 1 cup whipping cream (unwhipped); 1 cup full-fat milk; 2 (5 ounce) cans clams (save the juice!); 1 large bay leaf; 1 teaspoon dried thyme (rubbed between fingers to release the flavors); 1 small russet potato, peeled and grated; 1 1/2 cups evaporated milk; 3 tablespoons chopped fresh parsley; salt; pepper (lots of pepper!)

Warm up with this hearty Easy And Delicious Clam Chowder! recipe. Made with bacon, onion, garlic and stalks celery. Easy step-by-step instructions inclu…

This Easy And Delicious Clam Chowder! relies on simple, everyday ingredients such as onion, finely chopped, stalks celery, finely diced, whipping cream (unwhipped) and full-fat milk. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy And Delicious Clam Chowder!

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions