How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy and Delicious Chunky Slow Cooker Chili?

You need 17 ingredients. The key ingredients include: 1 -1 12 lb stew meat, 1 medium onion, 2 garlic cloves, crushed, 1 jalapeno, and more.

Is Easy and Delicious Chunky Slow Cooker Chili suitable as soups & stews?

Yes, Easy and Delicious Chunky Slow Cooker Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy and Delicious Chunky Slow Cooker Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy and Delicious Chunky Slow Cooker Chili Recipe

Name: Easy and Delicious Chunky Slow Cooker Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb stew meat; 1 medium onion; 2 garlic cloves, crushed; 1 jalapeno; 1 (10 ounce) can rotel; 1 (15 ounce) can Hunts tomato sauce; 2 tablespoons cumin; 2 tablespoons chili powder; 1 teaspoon salt; ⅛ teaspoon cayenne pepper; ½ teaspoon paprika; 1 (15 ounce) can dark red kidney beans; ½ cup dry pinto beans; ½ cup dried red beans; 2 ½ cups water; ½ cup flour (for coating meat); 1 tablespoon vegetable oil (for browning meat)

Warm up with this hearty Easy and Delicious Chunky Slow Cooker Chili recipe. Made with stew meat, onion, garlic and jalapeno. Easy step-by-step instruct…

This Easy and Delicious Chunky Slow Cooker Chili relies on simple, everyday ingredients such as stew meat, medium onion, garlic cloves, crushed and jalapeno. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy and Delicious Chunky Slow Cooker Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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