Easy and Authentic Beef Stroganoff Recipe

Name: Easy and Authentic Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Thinly sliced beef; 3 tbsp Plain flour; 1 Onion; 5 to 6 Mushrooms; 1 King oyster mushroom; 1 Tomato; 1 tbsp Oil; 20 grams Butter; 100 ml Red wine; 400 ml Water; 1 Bouillon cube (beef preferred); 1 tbsp Japanese Worcestershire-style sauce; 1 tbsp Tomato ketchup; 50 grams Sour cream; 1 Salt and pepper; 1 Fresh parsley

Servings: persons

300 grams Thinly sliced beef
3 tbsp Plain flour
1 Onion
5 to 6 Mushrooms
1 King oyster mushroom
1 Tomato
1 tbsp Oil
20 grams Butter
100 ml Red wine
400 ml Water
1 Bouillon cube (beef preferred)
1 tbsp Japanese Worcestershire-style sauce
1 tbsp Tomato ketchup
50 grams Sour cream
1 Salt and pepper
1 Fresh parsley

1
Slice the mushrooms, king oyster mushroom and onion thinly.
2
Peel the tomato by putting it in boiling water for a few seconds.
3
De-seed and chop up the pulp.
4
Finely chop the parsley.
5
Season the beef with salt and pepper, and dust with flour.
6
Heat some oil in a frying pan, and saute the beef until it changes color, then take out of the pan.
7
Put the butter in the frying pan, and saute the onion until transparent.
8
Add the mushrooms and saute also.
9
Return the beef to the pan and add the tomato, red wine, water and bouillon cube.
10
Simmer over low heat until the sauce is thickened.
11
(About 15 to 20 minutes.)
12
Add the Japanese Worcestershire sauce and ketchup, and adjust the seasoning with salt and pepper.
13
Simmer for 2 to 3 minutes, then add the sour cream and dissolve it in.
14
Serve over a bed of rice (I used saffron rice here), sprinkled with parsley.

393

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 300 grams Thinly sliced beef, 3 tbsp Plain flour, 1 Onion, 5 to 6 Mushrooms, and more.

Yes, Easy and Authentic Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy and Authentic Beef Stroganoff

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