Easy 5 Star Chicken

1. 1

   cut chicken breast in small pieces.

2. 2

   coat with corn starch and fry until done.

3. 3

   I a small sauce pan add kethup , vinegar,brown sugar, soy sauce,water,sesame oil and red pepper flakes

4. 4

   bring to boil when it starts to boil add 1 tbs of corn starch with water to thicken sauce. salt and pepper to taste.

5. 5

   after sauce is thick add chicken to it and heat chicken in it.

6. 6

   Serve with white rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.