Easy 3-Minute Microwave Caramel Sauce

1. 1

   Add the marked ingredients to a microwave safe bowl and put it in the microwave for about 3 minutes at 700W.

2. 2

   (Please watch it while it cooks and adjust the cooking time.)

3. 3

   When the sugar turns brown, add the boiling water little by little and mix it in.

4. 4

   Done!

5. 5

   (The hot water will splatter, so be sure to add it little by little!)

6. 6

   By the way, if the caramel sticks to the bowl, you can remove it by soaking the bowl in water for a while!

7. 7

   This is a failed version.

8. 8

   I used this bowl thinking that it was microwave safe...

9. 9

   But it wasn't and it broke into pieces like this...

10. 10

    Please be sure to use a microwave safe bowl!

* Per serving · 4 servings · Values may vary.

No additional tips available.