How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eastern Carolina Pig Pickin Sauce?

You need 8 ingredients. The key ingredients include: 5 cups distilled vinegar, 1 cup cider vinegar, 5 tablespoons dark brown sugar, 3 tablespoons salt, and more.

Is Eastern Carolina Pig Pickin Sauce suitable as general?

Yes, Eastern Carolina Pig Pickin Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Eastern Carolina Pig Pickin Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eastern Carolina Pig Pickin Sauce Recipe

Name: Eastern Carolina Pig Pickin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups distilled vinegar; 1 cup cider vinegar; 5 tablespoons dark brown sugar; 3 tablespoons salt; 1 1/2 tablespoons cayenne pepper; 1 tablespoons hot sauce; 2 teaspoons crushed red pepper flakes; 1 teaspoon black pepper

Eastern Carolina Pig Pickin Sauce – a delicious recipe with distilled vinegar, cider vinegar, brown sugar, salt, cayenne pepper, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 cups distilled vinegar
1 cup cider vinegar
5 tablespoons dark brown sugar
3 tablespoons salt
1 1/2 tablespoons cayenne pepper
1 tablespoons hot sauce
2 teaspoons crushed red pepper flakes
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Holiday Hunks
Spanish Rice
Sweet Potato Casserole
Sweet Minglers

Eastern Carolina Pig Pickin Sauce

How did you like this recipe?

Frequently Asked Questions