How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Tea Cakes Topped With Honey?

You need 9 ingredients. The key ingredients include: 1 c. Crisco, 2/3 c. sugar, 2/3 c. half and half, 1 1/2 tsp. vanilla, and more.

Is Easter Tea Cakes Topped With Honey suitable as baking & desserts?

Yes, Easter Tea Cakes Topped With Honey falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easter Tea Cakes Topped With Honey?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easter Tea Cakes Topped With Honey Recipe

Name: Easter Tea Cakes Topped With Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2/3 c. sugar; 2/3 c. half and half; 1 1/2 tsp. vanilla; 2 1/2 c. flour; 1/2 tsp. cinnamon; 1/2 tsp. salt; 1 1/2 c. chopped walnuts; 1/2 c. honey

Easter Tea Cakes Topped With Honey – a delicious recipe with Crisco, sugar, vanilla, flour, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2/3 c. sugar
2/3 c. half and half
1 1/2 tsp. vanilla
2 1/2 c. flour
1/2 tsp. cinnamon
1/2 tsp. salt
1 1/2 c. chopped walnuts
1/2 c. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1440 kcal
Category
Baking & Desserts

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Easter Tea Cakes Topped With Honey

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