Easter Sugar Cookies

1. 1

   Put first 5 ingredients into a mixing bowl and beat until smooth.

2. 2

   Stir in flour until smooth.

3. 3

   Roll small portions of dough 1/8 to 1/4 inch thick on a floured cloth or board.

4. 4

   Cut with Easter cookie cutters.

5. 5

   Place on lightly-greased cookie sheets and bake in a preheated 375u00b0 oven for 6 to 8 minutes or until a light brown. Makes 4 to 5 dozen, depending on size of cutters.

No additional tips available.