How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Sausage Ensemble?

You need 11 ingredients. The key ingredients include: 13 1/4 ounces whole wheat penne, 8 ounces kielbasa (fresh, homemade and blessed by a priest or clergy), 30 ounces black beans (2 cans, rinsed), 30 ounces great northern beans (2 cans, rinsed), and more.

Is Easter Sausage Ensemble suitable as meat & poultry?

Yes, Easter Sausage Ensemble falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easter Sausage Ensemble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easter Sausage Ensemble Recipe

Name: Easter Sausage Ensemble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 1/4 ounces whole wheat penne; 8 ounces kielbasa (fresh, homemade and blessed by a priest or clergy); 30 ounces black beans (2 cans, rinsed); 30 ounces great northern beans (2 cans, rinsed); 1 cup spinach (finely chopped); 8 ounces mushrooms (cleaned and sliced); 1 small yellow zucchini (sliced); 1 small green zucchini (sliced); 2 teaspoons pesto sauce (tomato); 1 teaspoon black beans in garlic sauce (from an oriental market); 26 ounces spaghetti sauce (Hunts Zesty and Spicy)

Try this homemade Easter Sausage Ensemble recipe the whole family will love. Made with whole wheat penne, kielbasa, black beans and beans. Easy step-by-…

This Easter Sausage Ensemble relies on simple, everyday ingredients such as whole wheat penne, black beans (2 cans, rinsed), spinach (finely chopped) and pesto sauce (tomato). It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easter Sausage Ensemble

Tips for the best results

Variations & substitutions

My Personal Notes

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