How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Pascha - A Greek Tradition?

You need 7 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, softened, 1/2 lb unsalted butter, softened, 8 ounces sour cream, 1 1/2 teaspoons vanilla extract, and more.

Is Easter Pascha - A Greek Tradition suitable as general?

Yes, Easter Pascha - A Greek Tradition falls under the General category and is a great choice for this type of meal.

How do I store leftover Easter Pascha - A Greek Tradition?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easter Pascha - A Greek Tradition Recipe

Name: Easter Pascha - A Greek Tradition
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese, softened; 1/2 lb unsalted butter, softened; 8 ounces sour cream; 1 1/2 teaspoons vanilla extract; 1 cup powdered sugar; 1/4 cup golden raisin; 1/8 cup blanched slivered almond

Easter Pascha - A Greek Tradition – a delicious recipe with cream cheese, unsalted butter, sour cream, vanilla, powdered sugar, golden raisin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (8 ounce) packages cream cheese, softened
1/2 lb unsalted butter, softened
8 ounces sour cream
1 1/2 teaspoons vanilla extract
1 cup powdered sugar
1/4 cup golden raisin
1/8 cup blanched slivered almond

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
General

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Easter Pascha - A Greek Tradition

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