Try this homemade Easter Greek Lamb recipe the whole family will love. Made with boneless, olive oil, red wine vinegar and garlic. Easy step-by-step ins…
This Easter Greek Lamb relies on simple, everyday ingredients such as leg of lamb boneless, olive oil, red wine vinegar and garlic minced. It comes together quickly and makes 4 servings, at about 2272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026