Easter Coffee Cake

Name: Easter Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 c. sugar; 2 eggs; 2 c. flour; 1 tsp. soda; 1 tsp. baking powder; 1 c. sour cream; 1 tsp. vanilla; 1/4 c. brown sugar; 1/4 c. white sugar; 1/2 c. chopped pecans; 1 1/2 tsp. cinnamon

Eats Now Editorial Team · 1391 kcal · Baking & Desserts

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Easter Coffee Cake – a delicious recipe with butter, sugar, eggs, flour, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter
1 c. sugar
2 eggs
2 c. flour
1 tsp. soda
1 tsp. baking powder
1 c. sour cream
1 tsp. vanilla
1/4 c. brown sugar
1/4 c. white sugar
1/2 c. chopped pecans
1 1/2 tsp. cinnamon

1
Cream butter, sugar and eggs. Sift flour, soda, baking powder and cinnamon; add to cream mix. Stir in vanilla and sour cream. Spread 1/2 batter into 9 x 13 pan. Mix brown sugar, white sugar and pecans. Pour 1/2 over batter in pan; add remaining batter and then remaining topping. Bake at 350u00b0 for 30 to 35 minutes.

1391

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 stick butter, 1 c. sugar, 2 eggs, 2 c. flour, and more.

Yes, Easter Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1391 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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