How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for East-West Cauliflowers And Mushrooms ?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, margarine or vegetable oil, 1 cup sliced mushrooms, 4 fresh shiitake mushrooms sliced (or 1/4 cup dried, reconstituted with hot water), 1 large onion, diced, and more.

Is East-West Cauliflowers And Mushrooms suitable as vegetarian?

Yes, East-West Cauliflowers And Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover East-West Cauliflowers And Mushrooms ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

East-West Cauliflowers And Mushrooms Recipe

Name: East-West Cauliflowers And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, margarine or vegetable oil; 1 cup sliced mushrooms; 4 fresh shiitake mushrooms sliced (or 1/4 cup dried, reconstituted with hot water); 1 large onion, diced; 3 teaspoons curry powder; 1/4 teaspoons crushed red pepper flakes; 4 cups caulifloweretes; 2/3 cups water; 1 large firm tomato, diced; 1/4 chopped cilantro

Try this homemade East-West Cauliflowers And Mushrooms recipe the whole family will love. Made with butter, mushrooms, shiitake mushrooms and onion. Eas…

This East-West Cauliflowers And Mushrooms relies on simple, everyday ingredients such as sliced mushrooms, large onion, diced, curry powder and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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East-West Cauliflowers And Mushrooms

Tips for the best results

Variations & substitutions

My Personal Notes

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