How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for East Point Salmon Loaf?

You need 9 ingredients. The key ingredients include: 2 cans salmon, drained and flaked, 1/2 c. fine bread crumbs, 2 Tbsp. melted butter, 1 tsp. each: dehydrated onion and parsley flakes, and more.

Is East Point Salmon Loaf suitable as seafood?

Yes, East Point Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover East Point Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

East Point Salmon Loaf Recipe

Name: East Point Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans salmon, drained and flaked; 1/2 c. fine bread crumbs; 2 Tbsp. melted butter; 1 tsp. each: dehydrated onion and parsley flakes; 1 Tbsp. chopped pimento (optional); 1/2 tsp. seasoning salt; dash of pepper; 3 beaten egg yolks; 3 egg whites

Try this homemade East Point Salmon Loaf recipe the whole family will love. Made with salmon, bread crumbs, butter and onion. Easy step-by-step instruct…

This East Point Salmon Loaf relies on simple, everyday ingredients such as salmon, drained and flaked, fine bread crumbs, melted butter and chopped pimento (optional). It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cans salmon, drained and flaked
1/2 c. fine bread crumbs
2 Tbsp. melted butter
1 tsp. each: dehydrated onion and parsley flakes
1 Tbsp. chopped pimento (optional)
1/2 tsp. seasoning salt
dash of pepper
3 beaten egg yolks
3 egg whites

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Quick Info

Servings
4 servings
Calories
681 kcal
Category
Seafood

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