How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for East African Tomato Chutney?

You need 8 ingredients. The key ingredients include: 2 cups cherry tomatoes or 2 cups grape tomatoes, halved, 1/2 small white onion, minced, 1 green onion, white and little part of green,chopped, 2 tablespoons chopped fresh cilantro, and more.

Is East African Tomato Chutney suitable as general?

Yes, East African Tomato Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover East African Tomato Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

East African Tomato Chutney Recipe

Name: East African Tomato Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cherry tomatoes or 2 cups grape tomatoes, halved; 1/2 small white onion, minced; 1 green onion, white and little part of green,chopped; 2 tablespoons chopped fresh cilantro; 2 tablespoons chopped fresh flat-leaf parsley; 1 jalapeno pepper, minced; 2 teaspoons lemon juice; 1/2 - 1 teaspoon salt, to taste

East African Tomato Chutney – a delicious recipe with cherry tomatoes, white onion, green onion, fresh cilantro, flat-leaf, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cherry tomatoes or 2 cups grape tomatoes, halved
1/2 small white onion, minced
1 green onion, white and little part of green,chopped
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh flat-leaf parsley
1 jalapeno pepper, minced
2 teaspoons lemon juice
1/2 - 1 teaspoon salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

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