Easiest Tomato, Orzo, & Chicken Soup Recipe sexyLAMBCHOPx

1. 1

   On stove-top open and simmer 2 cans of soup.

2. 2

   In medium saucepan, cook orzo in 3 cups of chicken broth about 1 minute shy of al dente or manufacturers cooking directions.

3. 3

   While the canned soup is simmering and orzo is cooking, chop up the chicken.

4. 4

   When orzo is cooked, drain and put in soup pot with canned soup that has been simmering.

5. 5

   Add chopped chicken.

6. 6

   Adjust soup thickness consistency by adding some leftover starchy chicken broth or water.

7. 7

   Add more chicken also if you want more.

8. 8

   Garnish with crackers and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.