How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easiest Chicken Enchilada Bake E-V-E-R?

You need 5 ingredients. The key ingredients include: 4 ½ cups cubed cooked rotisserie chicken, 1 (28 ounce) can green enchilada sauce, 1 ¼ cups sour cream, 9 corn tortillas, cut into 1-1/2in pieces (6 in), and more.

Is Easiest Chicken Enchilada Bake E-V-E-R suitable as meat & poultry?

Yes, Easiest Chicken Enchilada Bake E-V-E-R falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easiest Chicken Enchilada Bake E-V-E-R?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easiest Chicken Enchilada Bake E-V-E-R Recipe

Name: Easiest Chicken Enchilada Bake E-V-E-R
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ½ cups cubed cooked rotisserie chicken; 1 (28 ounce) can green enchilada sauce; 1 ¼ cups sour cream; 9 corn tortillas, cut into 1-1/2in pieces (6 in); 4 cups shredded monterey jack cheese

Try this homemade Easiest Chicken Enchilada Bake E-V-E-R recipe the whole family will love. Made with chicken, green enchilada sauce, sour cream and cor…

This Easiest Chicken Enchilada Bake E-V-E-R relies on simple, everyday ingredients such as sour cream. It comes together quickly and makes 4 servings, at about 1238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 ½ cups cubed cooked rotisserie chicken
1 (28 ounce) can green enchilada sauce
1 ¼ cups sour cream
9 corn tortillas, cut into 1-1/2in pieces (6 in)
4 cups shredded monterey jack cheese

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Quick Info

Servings
4 servings
Calories
1238 kcal
Category
Meat & Poultry

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