How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Earthquake Cake?

You need 7 ingredients. The key ingredients include: 1 c. chopped pecans, 1 c. coconut, 1 stick oleo (I use 1/2 stick), 3 c. powdered sugar, and more.

Is Earthquake Cake suitable as baking & desserts?

Yes, Earthquake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Earthquake Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Earthquake Cake Recipe

Name: Earthquake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped pecans; 1 c. coconut; 1 stick oleo (I use 1/2 stick); 3 c. powdered sugar; 1 pkg. German chocolate cake mix; 8 oz. pkg. cream cheese (soft); 1 Tbsp. water

Earthquake Cake – a delicious recipe with pecans, coconut, oleo, powdered sugar, chocolate cake, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. chopped pecans
1 c. coconut
1 stick oleo (I use 1/2 stick)
3 c. powdered sugar
1 pkg. German chocolate cake mix
8 oz. pkg. cream cheese (soft)
1 Tbsp. water

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Quick Info

Servings
4 servings
Calories
1578 kcal
Category
Baking & Desserts

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Earthquake Cake

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