How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Early Spanish Rice?

You need 10 ingredients. The key ingredients include: 1/2 c. chopped green pepper, 1/4 c. chopped onion, 1 clove garlic, minced, 1/2 tsp. dried basil, crushed, and more.

Is Early Spanish Rice suitable as general?

Yes, Early Spanish Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Early Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Early Spanish Rice Recipe

Name: Early Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped green pepper; 1/4 c. chopped onion; 1 clove garlic, minced; 1/2 tsp. dried basil, crushed; 1/2 tsp. dried rosemary, crushed in 2 Tbsp. hot olive oil or cooking oil; 2 c. water; 1 c. regular rice; 1 c. chopped, peeled tomato; 1 tsp. salt; 1/8 tsp. pepper

Early Spanish Rice

Eats Now Editorial Team · 249 kcal · General

Early Spanish Rice – a delicious recipe with green pepper, onion, clove garlic, basil, rosemary, water. Easy to follow and perfect for any occasion.

Serves 4 General

Early Spanish Rice

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