Eagle Brand Old-Fashioned Ice Cream – a delicious recipe with unflavored gelatin, water, condensed milk, milk, vanilla, whipping cream. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Sprinkle gelatin over water in measuring cup. Place cup in a pan of hot water to dissolve gelatin.
2
In large bowl, combine Eagle Brand, milk and vanilla. Add gelatin; mix well.
3
Cool 1 hour in fridge until mixture is the consistency of unbeaten egg whites.
4
Whip cream and fold into Eagle Brand mixture.
5
Place mixture in 1 quart freezer container and freeze until firm, at least 8 hours.
6
Notes:
7
*For the best flavor, soften slightly before eating... and enjoy ! GOURMET CHOCOLATE: In place of vanilla, melt 1/4 cup chocolate chips. Stir into Eagle Brand before adding milk and gelatin. GOURMET STRAWBERRY: In place of milk and vanilla, add 1 1/2 cups crushed strawberries (cooked for 4 minutes) to Eagle Brand mixture before freezing.
250
kcal
Calories
23
g
Fat
5
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 teaspoon unflavored gelatin, 1/4 cup water, 1 (14 ounce) can eagle brand sweetened condensed milk (Regular or Low-Fat), 1/2 cup milk, and more.
Yes, Eagle Brand Old-Fashioned Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.
Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.
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