How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for E-Z Beef Burgundy?

You need 5 ingredients. The key ingredients include: approximately 2 lb. lean beef, cut in cubes (round or family steak), 1 pkg. Lipton onion soup mix, 1 can mushroom soup, 1 can mushrooms (optional), and more.

Is E-Z Beef Burgundy suitable as soups & stews?

Yes, E-Z Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover E-Z Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

E-Z Beef Burgundy Recipe

Name: E-Z Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: approximately 2 lb. lean beef, cut in cubes (round or family steak); 1 pkg. Lipton onion soup mix; 1 can mushroom soup; 1 can mushrooms (optional); 1 c. any kind wine (Burgundy is best but whatever you have will do fine)

E-Z Beef Burgundy – a delicious recipe with lean beef, onion soup, mushroom soup, mushrooms, kind wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

approximately 2 lb. lean beef, cut in cubes (round or family steak)
1 pkg. Lipton onion soup mix
1 can mushroom soup
1 can mushrooms (optional)
1 c. any kind wine (Burgundy is best but whatever you have will do fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Soups & Stews

Eats Now Editorial Team

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E-Z Beef Burgundy

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