How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for E.J.'S Barbecue Dry Rub?

You need 6 ingredients. The key ingredients include: 1 cup sugar, 1/2 cup salt, 4 tablespoons cracked black pepper, 2 tablespoons onion powder, and more.

Is E.J.'S Barbecue Dry Rub suitable as general?

Yes, E.J.'S Barbecue Dry Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover E.J.'S Barbecue Dry Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

E.J.'S Barbecue Dry Rub Recipe

Name: E.J.'S Barbecue Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/2 cup salt; 4 tablespoons cracked black pepper; 2 tablespoons onion powder; 2 tablespoons garlic powder; 1 tablespoon cayenne powder

E.J.'S Barbecue Dry Rub – a delicious recipe with sugar, salt, cracked black pepper, onion powder, garlic, cayenne powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
1/2 cup salt
4 tablespoons cracked black pepper
2 tablespoons onion powder
2 tablespoons garlic powder
1 tablespoon cayenne powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
General

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E.J.'S Barbecue Dry Rub

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