How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for E.D.'S Pound Cake?

You need 8 ingredients. The key ingredients include: 3 cups sugar, 3 cups flour, 6 eggs, 1 1/2 cups shortening (2 sticks Margarine & 1/2 cup Crisco), and more.

Is E.D.'S Pound Cake suitable as baking & desserts?

Yes, E.D.'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover E.D.'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

E.D.'S Pound Cake Recipe

Name: E.D.'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 3 cups flour; 6 eggs; 1 1/2 cups shortening (2 sticks Margarine & 1/2 cup Crisco); 1 cup milk; 1 tsp vanilla; 1 tsp almond extract; 3 tsp baking powder

E.D.'S Pound Cake – a delicious recipe with sugar, flour, eggs, shortening, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
3 cups flour
6 eggs
1 1/2 cups shortening (2 sticks Margarine & 1/2 cup Crisco)
1 cup milk
1 tsp vanilla
1 tsp almond extract
3 tsp baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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E.D.'S Pound Cake

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