Dynamite Orange-Almond Salad Recipe

Name: Dynamite Orange-Almond Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; black pepper, to taste; 2 tablespoons sugar; 4 tablespoons vinegar, white balsamic; 1/4 cup oil; 6 drops Tabasco sauce (we like some zing); 2 tablespoons chopped fresh parsley; 1/2 cup sliced almonds; 3 tablespoons sugar; 1 (12 ounce) bag mixed greens; 2 green onions, chopped; 1/8 cup sliced red onion; 1 (15 ounce) can mandarin oranges, drained

Servings: persons

1/2 teaspoon salt
black pepper, to taste
2 tablespoons sugar
4 tablespoons vinegar, white balsamic
1/4 cup oil
6 drops Tabasco sauce (we like some zing)
2 tablespoons chopped fresh parsley
1/2 cup sliced almonds
3 tablespoons sugar
1 (12 ounce) bag mixed greens
2 green onions, chopped
1/8 cup sliced red onion
1 (15 ounce) can mandarin oranges, drained

1
For dressing, combine first seven ingredients (from salt through parsley). Whisk until well blended.
2
For glazed almonds, combine almonds and sugar in a small skillet. Heat on low and stir constantly until sugar is dissolved and almonds are well coated. Sugar can caramelize quickly and burn--watch closely.
3
Pour onto waxed paper to cool.
4
Once cooled, break into small pieces.
5
To serve the salad, combine greens, onions and mandarin oranges into a large salad bowl. Pour dressing over the salad and toss to combine.
6
Sprinkle glazed almonds on top and serve.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 teaspoon salt, black pepper, to taste, 2 tablespoons sugar, 4 tablespoons vinegar, white balsamic, and more.

Yes, Dynamite Orange-Almond Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dynamite Orange-Almond Salad

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