How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Stew?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, chopped, 1 28 oz. can diced tomatoes, 1 14 1/2 oz. can diced tomatoes, and more.

Is Dutch Stew suitable as soups & stews?

Yes, Dutch Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dutch Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Stew Recipe

Name: Dutch Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 onion, chopped; 1 28 oz. can diced tomatoes; 1 14 1/2 oz. can diced tomatoes; 1 head cabbage; salt; pepper

Dutch Stew – a delicious recipe with ground beef, onion, tomatoes, tomatoes, cabbage, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 onion, chopped
1 28 oz. can diced tomatoes
1 14 1/2 oz. can diced tomatoes
1 head cabbage
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Dutch Stew

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