How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Potatoes(1883) ?

You need 6 ingredients. The key ingredients include: 1/2 doz. medium sized potatoes, washed and dried, 2 well beaten eggs, 1 Tbsp. cream, salt and pepper to taste, and more.

Is Dutch Potatoes(1883) suitable as general?

Yes, Dutch Potatoes(1883) falls under the General category and is a great choice for this type of meal.

How do I store leftover Dutch Potatoes(1883) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Potatoes(1883) Recipe

Name: Dutch Potatoes(1883)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 doz. medium sized potatoes, washed and dried; 2 well beaten eggs; 1 Tbsp. cream; salt and pepper to taste; bit of butter (size of hazelnut); bread crumbs

Dutch Potatoes(1883) – a delicious recipe with potatoes, eggs, cream, salt, butter, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 doz. medium sized potatoes, washed and dried
2 well beaten eggs
1 Tbsp. cream
salt and pepper to taste
bit of butter (size of hazelnut)
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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Dutch Potatoes(1883)

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