How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Potato Poultry Stuffing?

You need 12 ingredients. The key ingredients include: 5 cups mashed potatoes (without added milk and butter or seasoning), 6 cups cubed crustless day-old white bread, 2-1/2 cup chopped onion, 1 cup chopped celery leaves, and more.

Is Dutch Potato Poultry Stuffing suitable as meat & poultry?

Yes, Dutch Potato Poultry Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Potato Poultry Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Potato Poultry Stuffing Recipe

Name: Dutch Potato Poultry Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups mashed potatoes (without added milk and butter or seasoning); 6 cups cubed crustless day-old white bread; 2-1/2 cup chopped onion; 1 cup chopped celery leaves; 1 cup minced fresh parsley; 3 tablespoons butter, melted; 1 teaspoon salt; 3/4 teaspoon pepper; 1 tablespoon all-purpose flour; 3/4 cup egg substitute; 1 cup milk; 1 turkey (12 to 14 pounds)

Dutch Potato Poultry Stuffing

Eats Now Editorial Team · 520 kcal · Meat & Poultry

Dutch Potato Poultry Stuffing – a delicious recipe with potatoes, white bread, onion, celery, parsley, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dutch Potato Poultry Stuffing

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