How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Pancake With Strawberries?

You need 5 ingredients. The key ingredients include: 4 large eggs, ⅔ cup all-purpose flour, ⅔ cup milk, 2 tablespoons unsalted butter, and more.

Is Dutch Pancake With Strawberries suitable as breakfast?

Yes, Dutch Pancake With Strawberries falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Pancake With Strawberries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Pancake With Strawberries Recipe

Name: Dutch Pancake With Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; ⅔ cup all-purpose flour; ⅔ cup milk; 2 tablespoons unsalted butter; 3 cups sliced strawberries

Dutch Pancake With Strawberries – a delicious recipe with eggs, flour, milk, unsalted butter, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 large eggs
⅔ cup all-purpose flour
⅔ cup milk
2 tablespoons unsalted butter
3 cups sliced strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Pancake With Strawberries

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