How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Oven Potatoes?

You need 7 ingredients. The key ingredients include: 8 slices bacon, diced, 1 medium onion, chopped, 5 large baking potatoes, sliced, 1 cup mushrooms, chopped, and more.

Is Dutch Oven Potatoes suitable as soups & stews?

Yes, Dutch Oven Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dutch Oven Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Oven Potatoes Recipe

Name: Dutch Oven Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon, diced; 1 medium onion, chopped; 5 large baking potatoes, sliced; 1 cup mushrooms, chopped; 1 (10-ounce) can cream of mushroom soup; 1 cup shredded Cheddar; Special equipment: 12-inch Dutch oven

Dutch Oven Potatoes – a delicious recipe with bacon, onion, baking potatoes, mushrooms, cream of mushroom soup, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 slices bacon, diced
1 medium onion, chopped
5 large baking potatoes, sliced
1 cup mushrooms, chopped
1 (10-ounce) can cream of mushroom soup
1 cup shredded Cheddar
Special equipment: 12-inch Dutch oven

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot And Sour Soup Recipe
Tomato & White Bean Vegetable Soup (Vegetarian)
Coconut Curry Chowder
Watermelon Gazpacho

Dutch Oven Potatoes

How did you like this recipe?

Frequently Asked Questions