Bake this irresistible Dutch Oven Bread at home. Made with water, sugar, yeast and butter. Easy step-by-step instructions included.
This Dutch Oven Bread relies on simple, everyday ingredients such as water, sugar, quick rising yeast and butter. It comes together quickly and makes 4 servings, at about 2522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons