How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Onion Soup Recipe?

You need 8 ingredients. The key ingredients include: 1/2 pound bacon, cut crosswise (1/2 inch), 2 lg. onions, chopped, 1 pound potatoes, diced, 4 lg. carrots, grated, and more.

Is Dutch Onion Soup Recipe suitable as soups & stews?

Yes, Dutch Onion Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dutch Onion Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Onion Soup Recipe Recipe

Name: Dutch Onion Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound bacon, cut crosswise (1/2 inch); 2 lg. onions, chopped; 1 pound potatoes, diced; 4 lg. carrots, grated; 1 1/2 quart. lowfat milk; 1/2 teaspoon salt & pepper; 3 tbsp. lowfat milk; 3 tbsp. flour

Dutch Onion Soup Recipe – a delicious recipe with bacon, onions, potatoes, carrots, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound bacon, cut crosswise (1/2 inch)
2 lg. onions, chopped
1 pound potatoes, diced
4 lg. carrots, grated
1 1/2 quart. lowfat milk
1/2 teaspoon salt & pepper
3 tbsp. lowfat milk
3 tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Soups & Stews

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Dutch Onion Soup Recipe

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