How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Meat Balls Recipe?

You need 6 ingredients. The key ingredients include: 1 pound each lean round steak, pork & veal, grnd together, 6 slices Holland Rusk, 3 teaspoon salt, 3 teaspoon nutmeg, and more.

Is Dutch Meat Balls Recipe suitable as meat & poultry?

Yes, Dutch Meat Balls Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Meat Balls Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Meat Balls Recipe Recipe

Name: Dutch Meat Balls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound each lean round steak, pork & veal, grnd together; 6 slices Holland Rusk; 3 teaspoon salt; 3 teaspoon nutmeg; 3 Large eggs; 1/3 c. half & half

Dutch Meat Balls Recipe – a delicious recipe with lean round steak, salt, nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound each lean round steak, pork & veal, grnd together
6 slices Holland Rusk
3 teaspoon salt
3 teaspoon nutmeg
3 Large eggs
1/3 c. half & half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Meat & Poultry

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Dutch Meat Balls Recipe

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