How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Cookies?

You need 7 ingredients. The key ingredients include: 1 c. butter (1/2 margarine), 1/4 tsp. baking soda, 2 c. flour, 1 c. sugar, and more.

Is Dutch Cookies suitable as baking & desserts?

Yes, Dutch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Cookies Recipe

Name: Dutch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter (1/2 margarine); 1/4 tsp. baking soda; 2 c. flour; 1 c. sugar; 1 egg yolk; 1/4 tsp. salt; 1 tsp. vanilla

Dutch Cookies – a delicious recipe with butter, baking soda, flour, sugar, egg yolk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter (1/2 margarine)
1/4 tsp. baking soda
2 c. flour
1 c. sugar
1 egg yolk
1/4 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Cookies

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