How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Babies(German Pancakes) ?

You need 5 ingredients. The key ingredients include: 1/3 c. flour, 1/3 c. milk, 1/4 tsp. baking powder, 2 eggs, and more.

Is Dutch Babies(German Pancakes) suitable as breakfast?

Yes, Dutch Babies(German Pancakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Babies(German Pancakes) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Babies(German Pancakes) Recipe

Name: Dutch Babies(German Pancakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. flour; 1/3 c. milk; 1/4 tsp. baking powder; 2 eggs; 2 Tbsp. butter or margarine

Dutch Babies(German Pancakes) – a delicious recipe with flour, milk, baking powder, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/3 c. flour
1/3 c. milk
1/4 tsp. baking powder
2 eggs
2 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Babies(German Pancakes)

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