How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Apple Pie?

You need 9 ingredients. The key ingredients include: pastry for two 9-inch pie crusts, 6 or 7 large tart apples, 1/2 c. raisins, 3/4 c. sugar, and more.

Is Dutch Apple Pie suitable as baking & desserts?

Yes, Dutch Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Apple Pie Recipe

Name: Dutch Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for two 9-inch pie crusts; 6 or 7 large tart apples; 1/2 c. raisins; 3/4 c. sugar; 1 Tbsp. cornstarch; 1 tsp. cinnamon; 2 Tbsp. butter; lemon juice; vanilla icing

Dutch Apple Pie – a delicious recipe with pastry, tart apples, raisins, sugar, cornstarch, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pastry for two 9-inch pie crusts
6 or 7 large tart apples
1/2 c. raisins
3/4 c. sugar
1 Tbsp. cornstarch
1 tsp. cinnamon
2 Tbsp. butter
lemon juice
vanilla icing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Apple Pie

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