Dungeness Crab Tacos With Radishes Recipe

Name: Dungeness Crab Tacos With Radishes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon, juice and zest of, divided; 2 tablespoons miso; 2 tablespoons Dijon mustard; 2 tablespoons honey (can be substituted with maple syrup); 1 cup canola oil; 1 ripe avocado; 3/4 cup fresh-cooked ocean wise dungeness crab; 6 crispy wontons; 2 radishes, thinly shaved; 1/2 cup radish sprouts; sea salt; fresh ground pepper

Servings: persons

1 lemon, juice and zest of, divided
2 tablespoons miso
2 tablespoons Dijon mustard
2 tablespoons honey (can be substituted with maple syrup)
1 cup canola oil
1 ripe avocado
3/4 cup fresh-cooked ocean wise dungeness crab
6 crispy wontons
2 radishes, thinly shaved
1/2 cup radish sprouts
sea salt
fresh ground pepper

1
Set aside 1 tsp (5 mL) of lemon juice for the avocado. Mix remaining juice with lemon zest, miso paste, mustard, honey, and canola oil in a blender to make the dressing. Mash avocado with a fork. Season with 1 tsp (5 mL) lemon juice, salt, and pepper.
2
Mix about 1/4 cup (60 mL) dressing into the crab meat and taste, adjusting as needed. Refrigerate the remaining dressing for up to two weeks - it works great on salads.
3
To serve, put crab meat mixture into the wonton shells so they are bursting. Spoon the avocado mixture onto a plate and place assembled tacos on top. Garnish with radish slices and sprouts.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lemon, juice and zest of, divided, 2 tablespoons miso, 2 tablespoons Dijon mustard, 2 tablespoons honey (can be substituted with maple syrup), and more.

Yes, Dungeness Crab Tacos With Radishes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dungeness Crab Tacos With Radishes

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