Dumplings In Lemongrass Broth — Soups & Stews recipe

Dumplings In Lemongrass Broth

Eats Now Editorial Team  · 430 kcal  · Soups & Stews

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Try this homemade Dumplings In Lemongrass Broth recipe the whole family will love. Made with vegetable stock, stalk lemongrass, chili and shrimp. Easy s…

This Dumplings In Lemongrass Broth relies on simple, everyday ingredients such as vegetable stock, none shrimp wontons, raw shrimp, peeled and snow peas, trimmed. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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