How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dumplings?

You need 6 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking powder, 1 tsp. salt, 1/3 c. shortening, and more.

Is Dumplings suitable as meat & poultry?

Yes, Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dumplings Recipe – Eats Now

Name: Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking powder; 1 tsp. salt; 1/3 c. shortening; 1/2 c. milk; chicken stock

Dumplings – a delicious recipe with flour, baking powder, salt, shortening, milk, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. flour
2 tsp. baking powder
1 tsp. salt
1/3 c. shortening
1/2 c. milk
chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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