How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dump In Casserole?

You need 6 ingredients. The key ingredients include: 2 (7 oz.) cans chunk tuna, 3 (2 1/4 oz.) cans shoestring potatoes, 1 (14 1/2 oz.) can evaporated milk, 1 (10 1/2 oz.) can cream of mushroom soup, and more.

Is Dump In Casserole suitable as seafood?

Yes, Dump In Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dump In Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dump In Casserole Recipe

Name: Dump In Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans chunk tuna; 3 (2 1/4 oz.) cans shoestring potatoes; 1 (14 1/2 oz.) can evaporated milk; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (3 oz.) can mushrooms; 1 (4 oz.) can chopped pimentos

Dump In Casserole – a delicious recipe with tuna, potatoes, milk, cream of mushroom soup, mushrooms, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans chunk tuna
3 (2 1/4 oz.) cans shoestring potatoes
1 (14 1/2 oz.) can evaporated milk
1 (10 1/2 oz.) can cream of mushroom soup
1 (3 oz.) can mushrooms
1 (4 oz.) can chopped pimentos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Seafood

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Dump In Casserole

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