How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dump Cake(Method: Dutch Oven) ?

You need 3 ingredients. The key ingredients include: 1 (No. 2 1/2) can sliced peaches with juice, 1 white or yellow cake mix, 1/4 lb. butter or margarine.

Is Dump Cake(Method: Dutch Oven) suitable as baking & desserts?

Yes, Dump Cake(Method: Dutch Oven) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dump Cake(Method: Dutch Oven) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dump Cake(Method: Dutch Oven) Recipe

Name: Dump Cake(Method: Dutch Oven)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2 1/2) can sliced peaches with juice; 1 white or yellow cake mix; 1/4 lb. butter or margarine

Dump Cake(Method: Dutch Oven) – a delicious recipe with peaches, white, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2 1/2) can sliced peaches with juice
1 white or yellow cake mix
1/4 lb. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dump Cake(Method: Dutch Oven)

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