How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dump And Taste Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 2 or 3 Tbsp. salad dressing, ketchup (to color pink), a little horseradish, and more.

Is Dump And Taste Shrimp Dip suitable as seafood?

Yes, Dump And Taste Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dump And Taste Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dump And Taste Shrimp Dip Recipe

Name: Dump And Taste Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 or 3 Tbsp. salad dressing; ketchup (to color pink); a little horseradish; a little grated onion; a tsp. or so of lemon juice; a little Worcestershire sauce; a little milk (to thin it up); 1 can shrimp, cleaned and drained

Try this homemade Dump And Taste Shrimp Dip recipe the whole family will love. Made with cream cheese, salad dressing, ketchup and horseradish. Easy ste…

This Dump And Taste Shrimp Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, or 3 tbsp. salad dressing, ketchup (to color pink) and a little horseradish. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese
2 or 3 Tbsp. salad dressing
ketchup (to color pink)
a little horseradish
a little grated onion
a tsp. or so of lemon juice
a little Worcestershire sauce
a little milk (to thin it up)
1 can shrimp, cleaned and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Seafood

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